Salty’s Fish & Chips has owned and operated family-run fish and chip restaurants since the early 1970’s. Our goal is to provide the best quality fish and chip meal at a reasonable cost. The business was established to offer authentic English fish and chips to the large English expatriate population in the Lower Mainland and Vancouver Island, as well as to an ever-increasing market of both young families and seniors, who enjoy eating traditional English food.
Our fish and chips are made to order, from only the best halibut, haddock, cod and seafood available on the market.
Not only do we provide our customers with a good value meal, we also establish an environment that makes customers feel comfortable and at home. While there are so many restaurant choices to pick from these days, it’s nice to know that our customers choose us on a regular basis.